I'm learning the hard way that food is necessary and I can't live on snack food, fast food, or junk food. It's amazing what comes back to haunt you when you mistreat your body. Many years ago I was hospitalized for pancreatitis. Guess what recently came knocking on my door? I am mildly diabetic, but can easily control that.
Mostly I consider food a waste of time and am annoyed that I have to pay attention to specific foods. Low carbs and low fat, that's the name of the game for me.
When Bob died I had two crockpots. I've never used one much because I never liked the mess. I immediately gave them to my daughter-in-law who thought she'd like to try crockpot cooking.
When Susan (daughter) was here recently she bought me a new crockpot! Let me tell you I was thrilled!
To my great surprise I have to admit there may be hope. It's a small one, perfect size for a person living alone. I also like the oval shape, food fits it better.
The best thing I've learned is you don't have to use liquid to cook in a crockpot. Yippee! No mess!
I like butternut squash but very seldom cook it because it's evil to peel or cut up when it's raw. From what I read this morning all I have to do is lay a butternut squash whole in the crockpot, with no liquid, and cook it 7 hours on low. Let it cool, should be tender enough to peel easily and prepare any way you choose. I can do that. I don't have the strength in my hands to work with one raw.
Rice and potatoes had to bite the dust in my diet. When you can have only half a cup it's not worth cooking for one. I don't like either one as leftovers. Rice is higher than potatoes in carbs.
Earlier this week I browned half a pkg of Jimmy Dean sausage. I cut an acorn squash in half and scraped out the seeds, put the squash halves in the crock pot and filled them with the sausage, no liquid. Cooked them on low for six hours, delicious. It would have been even better if I could have added a box of Uncle Ben's Wild Rice mix with the seasonings, and the necessary water for cooking.
I'm also eating a good bit of salmon but I cook that in the oven.
I cooked a Cornish hen in the crockpot, minus liquid and it was juicy and tender. Just right when you're cooking for one. The only negative was it tasted like chicken and I hate chicken.
